Chicken and cucumber sandwich with mango mayo

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Chicken and cucumber sandwich with mango mayo

  • 0:15 Prep
  • Makes 4

Ingredients

  • 1/3 cup (100g) light mayonnaise
  • 2 tablespoon mango chutney
  • 1 cup (160g) shredded cooked chicken
  • 1 Coles Bakery Stone Baked White Sourdough Vienna loaf, ends trimmed, cut into 8 slices
  • 1/2 cup shredded iceberg lettuce
  • 1 Lebanese cucumber, thinly sliced lengthways

Method

  • 1
    Combine the mayonnaise and mango chutney in a small bowl. Combine the chicken and 1 tablespoon of the mango mayonnaise in a separate bowl.
  • 2
    Spread 4 of the bread slices with the remaining mango mayonnaise. Top with the lettuce, chicken, cucumber and remaining bread slices.

Source: taste.com.au

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